Soothe Cough and Cold with Pomegranate Peel Tea: Benefits and Recipe

Rajat Verma

Soothe Cough and Cold with Pomegranate Peel Tea: Benefits and Recipe

Pomegranate peel tea is gaining popularity for its myriad health benefits, especially during seasonal changes when individuals often experience sore throats and coughs. This herbal tea, made from the peels of pomegranates, is packed with essential nutrients that not only sharpen mental faculties but also provide several remarkable health advantages. Below, we will explore the benefits, preparation methods, and nutritional profiles of pomegranate peel tea.

Benefits of Pomegranate Peel Tea

1. Soothes Sore Throat

One of the most notable benefits of pomegranate peel tea is its ability to soothe a sore throat. The anti-inflammatory properties of pomegranate peels can help reduce swelling and irritation in the throat, offering relief during colder months or when suffering from seasonal allergies.

2. Rich in Antioxidants

Pomegranate peels are high in antioxidants, which play a critical role in neutralizing free radicals in the body. This can help prevent cellular damage and reduce the risk of chronic diseases.

3. Supports Digestion

Drinking pomegranate peel tea can aid digestion. The natural compounds in the peels facilitate better digestion and absorption of nutrients while helping to relieve symptoms of bloating and discomfort.

4. Boosts Immune System

The high vitamin C content in pomegranate peels can help enhance the body’s immune response, making it easier to fend off illnesses and infections, especially during the cold season.

5. Enhances Cognitive Function

Studies suggest that the antioxidants present in pomegranate peels may improve memory and cognitive function, thus making them a beneficial brew for those seeking to enhance their mental acuity.

How to Prepare Pomegranate Peel Tea

Making pomegranate peel tea is a simple process. Here’s how to prepare it:

Ingredients

  • Dried pomegranate peels (about 2 tablespoons)
  • Water (2 cups)
  • Honey or lemon (optional, for taste)

Instructions

  1. Start by boiling 2 cups of water in a saucepan.
  2. Add the dried pomegranate peels to the boiling water.
  3. Let it simmer for about 10-15 minutes.
  4. Strain the tea into a cup and add honey or lemon, if desired.
  5. Enjoy your refreshing pomegranate peel tea!

Nutritional Information

Nutrient Per 100g of Dried Pomegranate Peels
Calories 83
Protein 2.2g
Fat 1.2g
Carbohydrates 22.6g
Fibre 19.0g
Vitamin C 10mg

Conclusion

Pomegranate peel tea is not just a delightful beverage but also a treasure trove of health benefits. From soothing sore throats to boosting cognitive functions, this tea can become a staple in your health regimen. As the seasons change and the risks of colds and throat issues rise, incorporating pomegranate peel tea into your diet can be a smart and delicious choice. So, the next time you have access to pomegranates, don’t toss the peels; instead, brew them into a nourishing tea that your body will thank you for.

Rajat Verma

Designation: Editor-in-Chief Education: M.A. in Journalism and Mass Communication, Delhi University Bio: Rajat Verma is a seasoned journalist with over 15 years of experience in digital media. He has worked with some of the top news organizations in India, leading editorial teams and spearheading innovative content strategies. Rajat is passionate about investigative journalism and is committed to maintaining the highest standards of editorial integrity at India Rag. Email: [email protected]